There is no one right way to actually slide the blade across a sharpening stone. Some go from hilt to tip, others tip to hilt. Some use straight strokes and others more circular ones. If you’re using a small, portable stone, straight strokes are preferred. Keep in mind, though, that you should move the blade’s edge in the direction of your stroke, as if you were trying to take a small sliver out of your sharpening stone. This will create a burr (or a thin ridge) on the blade, but you’ll soon see how to remove those.
Recent Posts
- The Spyderco Sharpmaker
- How to store your knives
- How sharp can you get your knives? Proove it!
- How to sharpen a fish hook
- Sharpening serrated knives
- Move to a more moderate sharpening grit
- Check your sharpening progress
- Sweeney Todd Movie - Incorrect Stropping Technique
- How to remove nicks when sharpening
- Knife-to-stone contact
- Choose your angle
- Different strokes
- How to angle the blade
- Scratching your blade
- Start with a straight blade
Categories
Blogroll
Knife Companies
Online Retailers
Contact Me
Feel free to contact me with any questions or comments. Email ken at knifesharpeningtips dot com.
Cool Knife Videos
Subscribe to by Email - Receive all new postings via email!

0 Responses to “Different strokes”